We found out it was Runeberg day today when Shannon and I snuck out for lunch when the kids were in school. So of course we tried a Runeberg pastry.
(Truth be told, we understood what this was all about after the fact, but nevertheless …). It was very good – dense but not overly dense. Finding out that it is baked with rum makes sense.
Also, as a bonus these are only available through today – so we lucked out!
